New Zealand Journal of Botany abstracts
Seasonal changes in the apple phylloplane microflora
S. R. Pennycook
F. J. Newhook
Department of Botany, University of Auckland, Auckland, New Zealand
Abstract Microbial populations in the phylloplane of unsprayed 'Dougherty' apple trees were estimated by maceration-dilution plating and spore fall methods during two growing seasons in Auckland, New Zealand. The dense microflora within unopened flower buds declined rapidly as the buds opened and the rosette leaves unfurled; some species of the bud microflora disappeared from the phylloplane within a few days, and new species derived from the air spora became established. Newly unfurled shoot leaves did not have a distinctive microflora derived from the vegetative buds; they supported a sparse microflora which included air spora-derived species. Population densities declined during leaf expansion, then increased when leaves attained full size. Mould populations were evenly distributed between the two leaf surfaces, and increased only slightly during summer. In March,
Tilletiopsis minor Nyland increased markedly, predominantly on the abaxial surface, and maintained a high population density until leaf fall in mid June. Yeast and bacterial populations were always approximately twice as dense on the abaxial surface as on the adaxial. Yeast densities increased throughout spring and early summer, but decreased during autumn. The proportion of carotenoid-pigmented yeasts (particularly
Sporobolomyces roseus Kluyver et van Neil) in the total yeast population also increased during spring and decreased during autumn.
S. roseus ballistospore discharge occurred predominantly from the adaxial surface, and was depressed by heavy rain. Bacterial densities increased throughout spring and early summer, decreased in late summer, and then increased again in late autumn.
Keywords apple; bud microflora; leaf microflora; gemmisphere; phylloplane; phyl-losphere; microbial ecology; maceration-dilution plating method; spore fall method
Received 7 April 1981
New Zealand Journal of Botany, 1981, Vol. 19:273-283
PDF file of entire paper: medium quality (732K); (scanned from paper original: notes about this process)
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