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New Zealand Journal of Crop and Horticultural Science 1993 (Volume 21)
Martin & Daly: Management of Triumph barley
pp 1-16
Goodwin & Steven: Honey bees and kiwifruit pollination
pp 17-24
McLaren & Suckling: Orchard Lepidopterous pests
pp 25-31
O'Brien: Malus infection by Erwinia
pp 33-38
Wood: Little cherry disease in New Zealand
pp 39-44
"Fletcher: Surveys of virus diseases in pea, lentil, ..."
pp 45-53
Lake et al.: Replant problem and chemical components ...
pp 53-58
Fisher et al.: Early nutrition of clonal asparagus ...
pp 59-66
Sutherland & Hallett: Anatomy of fruit of buttercup squash
pp 67-72
Martin et al.: Reproductive growth stages in barley
pp 73-85
Tombesi et al.: Influence of light exposure
pp 87-92
Conner et al.: Micropropagation of oca
pp 91-93
Anderson et al.: Cultivar release. Karaka
pp 95-97
Anderson et al.: Cultivar release: Kaimai
pp 99-100
Letter to the Editor - Reply
pp 101-104
Letter to the Editor - Comment
pp 101-104
Book review: Crops and man
pp 105-108
"Book review: Barley: genetics, biochemistry ..."
pp 108-109
Book review: Methods for research on soilborne fungi
pp 109-110
Book review: Biological and cultural tests for control ..
pp 110-111
Book review: Managing diseases in greenhouse crops
pp 111-113
Herrick et al.: Barriers preventing hybridisation ...
pp 115-121
"Farrell & Stufkens: Phenology, diapause, and overwintering"
pp 123-131
Kabir et al.: Propargite resistance in European red mite
pp 133-138
Blank et al.: Quarantine risk of armoured scale
pp 139-145
Seaton et al.: Field insects and postharvest disinfestation
pp 147-151
Davies & King: Asparagus officinalis cDNA clones
pp 153-159
Wright et al.: Bacterial soft rot of onions
pp 161-164
Aharoni et al.: Postharvest decay control on Galia melons
pp 165-169
Boase et al.: Coconut milk enhancement of axillary shoot ..
pp 171-176
Tombesi et al.: Influence of assimilate availability
pp 177-182
Brookfield et al.: Selectively picked Royal Gala apples
pp 183-187
Costa et al.: Kiwifruit pollination
pp 189-195
Castillo et al.: Influence of seed quality on pea emergence
pp 197-205
Barnes: Short communication. Leaf peroxidase ...
pp 207-210
Erratum: King & Ferguson
pp 211-211
Gardiner et al.: Sugar and anthocyanidin content ....
pp 213-218
Marshall: Presence and distribution of Globodera
pp 219-223
Wright et al.: A storage rot of New Zealand onions
pp 225-227
Hurst et al.: Shelf life of asparagus
pp 229-233
Salinger et al.: Climate and kiwifruit. 1. Development ..
pp 235-245
Marsh & Stowell: Effect of fertigation and ....
pp 247-252
Patterson et al.: Effects of CPPU on kiwifruit
pp 253-261
Scott & Goulden: Cultivar release - Apex garden pea
pp 263-264
Goulden & Scott: Cultivar release - Trounce garden pea
pp 265-266
Sarathchandra et al.: Antifungal fluorescent Pseudomonas spp
pp 267-272
Kempler et al.: Short comm. Greenhouse cultivation of babaco
pp 273-277
Hammett & Murray: Short comm. Polyploid origin of Galtonia
pp 279-281
Tweddell et al.: Spawned mushroom compost
pp 283-289
Book review: Replanting the tree of life
pp 291-291
Book review: Postharvest technology
pp 291-292
"Book review: Ornamental bulbs, corms and tubers"
pp 292-292
Hopping et al.: Growth and yield of kiwifruit
pp 295-301
Beever & Parkes: Genetics of Botrytis
pp 303-310
Everett et al.: Sap-transmissible viruses in cherry
pp 311-316
Snelgar et al.: Predicting the harvest date for kiwifruit
pp 317-324
Richardson & Dawson: Abscission of macadamia nuts
pp 325-329
"Hurst et al.: Sucrose synthase, invertases ...."
pp 331-336
Burge & Morgan: Post-pollination floral biology
pp 337-341
Sukhvibul & Considine: Storage of pollen
pp 343-347
Corrigan & Carpenter: Sensory quality of asparagus
pp 349-357
Lewis & Borst: Evaluation of cool storage and ...
pp 359-365
Samim & Banks: Colour changes in apple bruises
pp 367-372
Samim & Banks: Short comm. Effect of fruit water status
pp 373-376
Wright: Short comm. Incidence of bacterial soft rot of onion
pp 377-381
Cross et al.: Cultivar release - Waitohi durum wheat
pp 383-384
Book review: Biology of the grapevine
pp 385-0
Book review: Oat Bran
pp 385-0
Book review: Crop ecology
pp 385-0
Book review: A dictionary of plant pathology
pp 385-0
Book review: Plant protein engineering
pp 385-0
Book review: Disarray in World Food Markets
pp 385-0
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